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We’ll kick off this end-of-July soirée with some raspberry deliciousness. 1.5 oz Godiva Chocolate Raspberry Vodka .5 oz raspberry liqueur .5 oz heavy cream In a chilled martini glass create a criss cross pattern with chocolate syrup. Combine all the ingredients in a cocktail shaker filled with ice. Shake well and then strain into a chilled cocktail glass. […]
The Dutch way to say “Cheers” is a hearty cheer of “Proost.” We hope you’ll use this recipe to cheer in your Hump Day. Remember, it’s really not all that bad. Proost 2 oz Van Gogh Dutch Caramel Vodka .5 oz Chambord Raspberry Liqueur Tonic water Combine the Van Gogh and Chambord in a cocktail […]
December 25, 2011 (Day 271) — Raspberry Cordial Merry Christmas! Get off the internet and spend some time with some loved ones. If you don’t have loved ones, get yourself a cat or a dog. They’re pretty great about that. At any rate, Merry Christmas from everyone here at Cocktails, 365. Enjoy this cordial-inspired cocktail. […]
November 9, 2011 (Day 225) — Kanza Quick history lesson. Kansas (my home state and the home base of Cocktails, 365) is named after the Kanza indian tribe. This cocktail really has nothing to do with the Kanzas. Which is a shame, really, because it’s part of the state’s history. It just seemed like a […]
November 3, 2011 (Day 219) — Pink Limeade We told you that the snow would be gone by today. In fact, not only is the snow gone, the temps have picked back up and are heading back into fall territory. Fall territory for western Kansas is a lot like spring and summer temps in other areas […]
October 11, 2011 (Day 196) — Trail Mix Trail Mix. No need for explanation: Trail Mix 1 oz Monarch Hazelnut Liqueur 1 oz Chambord Raspberry Liquer 2 oz heavy cream Combine ingredients in a cocktail shaker filled with ice and shake well (at least 30 second). Pour into a chilled cocktail glass, garnish with a […]
September 14, 2011 (Day 169) — Blood Red The weather has turned to fall, which means our thoughts have turned to Halloween — our favorite holiday. This means that as the leaves turn, you can expect to see some more fall-like drinks. Tonight is one of them. It’s going to be heavy sweet (just to […]
March 11, 2010 (Day 40) — French Martini Sometimes some of the best cocktails you ever make happen by accident. Jenn said this evening that she wanted something that had pineapple juice in it. We have some raspberry liqueur left over from Halloween two years ago (I made a truly horrific punch that called for […]
Cocktails, 365 