January 24, 2012 (Day 301) — Tickel This is our version of a Hot Toddy using Dickel. Hence the name — Tickel. Ba-dum-bum-tshhhh. 2 oz Dickel Cascade Hollow .5 oz HARLEM Herbal Liqueur 2 whole cloves 1 cinnamon stick Hot water to top Combine the Dickel, HARLEM, cloves and cinnamon in a heat-proof mug. Let […]

Bourbon Furnace

December 17, 2010 (Day 321) — Bourbon Furnace It’s Friday. You want to go out for the evening, but there’s a cold wind blowing. Snow is dusting the ground, and icy breaths are whirling in the air. You need something to warm the cockles of your heart before you brave the cold. Something to gird […]

Hot Buttered Rum

October 10, 2010 (Day 253) — Hot Buttered Rum So, Jenn and I have been kicking around the idea of getting Titan a companion. While he’s a very sweet, usually well-behaved dog, he tends to get a little bit crazy after we get back from work. Not only that, I think my wife was hoping […]