Van Gogh Dutch Caramel Vodka Part 3: The Verdict


Now, because we have previous experience with the Van Gogh line of flavors, particularly the Van Gogh Dutch Caramel, we were pretty honest right up front about how much we did enjoy the vodka. So, naturally, it would seem to follow that our verdict with the Van Gogh vodka would be clear cut. After all, […]

Proost


The Dutch way to say “Cheers” is a hearty cheer of “Proost.” We hope you’ll use this recipe to cheer in your Hump Day. Remember, it’s really not all that bad. Proost 2 oz Van Gogh Dutch Caramel Vodka .5 oz Chambord Raspberry Liqueur Tonic water Combine the Van Gogh and Chambord in a cocktail […]

Dutch Latte


Happy Monday! Not only that, Happy Birthday to Cocktails, 365 executive editor Jenn. Well be celebrating with some low-key cocktails and a nice meal of grilled steaks. While winding down, we figure it’s always a good time to indulge in a chilled coffee drink. This is a little more complex, but if you take the […]

Van Gogh Dutch Caramel Vodka Part Two (Cocktails): Milk Dud


Editor’s Note: This recipe appeared in the very first year of Cocktails, 365. However, we felt it was good to remind readers of the cocktail, as well as show a good use for the Van Gogh Dutch Caramel.  Tonight’s drink, we indulge in a Milk Dud. 2 oz Van Gogh Dutch Caramel Vodka 2 oz […]

Van Gogh Dutch Caramel Vodka Part One: The Review


The never-ending battle between vodka purists and fans of flavored vodka continues. We’ve never been too hard on flavored vodka. Nothing worthwhile has ever been achieved by playing it safe and not trying anything new. As such, we tend to gravitate to the higher-quality flavored vodkas. Because just like in your standard liquors, the higher the quality, […]

Caramel Glaze


June 9, 2011 (Day 73) — Caramel Donut According to the experts, you can’t eat donuts anymore. Too much cholesterol and fat and Deliciousness Atoms™ floating around. It may not save you many calories, but I think we can all agree that a donut that gives you a buzz is a-okay. Carmel Glaze 4 oz […]

ORIGINAL — Milky Way


June 8, 2011 (Day 72) — Milky Way We’re taking the decadence of the previous nights and ramping it up just in time for Hump Day. Tonight, we make a Cocktails, 365 original — the Milky Way Milky Way 3 oz Sobieski Karamel Vodka 2 oz heavy cream .25 oz simple syrup .25 oz chocolate […]

Karamel Mochiatto


June 6, 2011 (Day 70) — Karamel Mochiatto The comedian Hal Sparks once made the point that anyone drinking anything other than black coffee at Starbucks wasn’t actually drinking coffee. They were drinking a milk shake. I’d say that’s pretty accurate. But they’re damn tasty milkshakes that give you lots of energy to do stupid […]

Milk Dud


March 12, 2010 (Day 41) — Milk Dud On the recommendation of the owner of my favorite liquor store in town (Comanche Beverage Outlet, by the way. If you’re ever out Dodge City way, this is THE place to pick up some lesser known liquors/micro brews, etc.) I picked up some Dutch Caramel Vodka from […]