Café de Ron

Maybe you live in an area of the world where the heat hasn’t been so oppressive. Maybe you live somewhere that when you step outside during the summer your clothes don’t just suck to your body and refuse to let go like chubby kid on Megan Fox. We’re jealous of you then. However, we don’t […]

Ron Zacapa Centenario Solera Grand Reserve Part Two: Blueberry Rum Smash

We’re going to try and break this ungoldy heat with a mid-August blueberry based cocktail. Full credit for this recipe goes to theKitchn. This is one hell of a crowd pleaser. 2 oz Ron Zacapa 1 tablespoon brown sugar Fresh juice from one lemon Fresh blueberries Ginger ale to top Take a rocks glass and fill […]

Turkey Toddy

January 11, 2011 (Day 288) — Turkey Toddy Let the crappy word play continue! Huzzah! Callooh! Callay! I chortled in my joy. Today is National Hot Toddy Day! And it all came about just in time, as we went from a 60+ day at the Cocktails, 365 HQ yesterday to below freezing today. Perfect timing […]

ORIGINAL — Brown Sugar

April 22, 2011 (Day 25) — Brown Sugar Just case you’re still trying to drive those cobwebs out of your head in time for Easter weekend, and the toddy last night didn’t do the trick, here’s an original hot cocktail that has a heavier, sweeter taste than the traditional toddy.  This actually ends up tasting […]

Hot Buttered Rum

October 10, 2010 (Day 253) — Hot Buttered Rum So, Jenn and I have been kicking around the idea of getting Titan a companion. While he’s a very sweet, usually well-behaved dog, he tends to get a little bit crazy after we get back from work. Not only that, I think my wife was hoping […]

Irish Coffee

February 22, 2010 (Day 23) — Irish Coffee First, let me apologize for no updates over the weekend. I think I’ve figured out that WordPress just really doesn’t like Chrome for Mac, that’s why I kept crashing. I’m now writing in Firefox, so hopefully I can get my weekend posts up in short order to […]