Tuesday Afternoon Quickie: Boiled Espresso

It’s Tuesday and cold weather has inexplicably steamrolled into western Kansas.

Here’s a drink that’s just as good in cool weather as in hot. This is a modified version of the classic Boilermaker.

Boiled Espresso

  • 2 oz Van Gogh Double Espresso (ice-cold)
  • 16 oz coffee stout (we used Fuel Café Coffee Stout)

Combine ingredients in a metal cup and serve garnished with coffee.

Mmmmmmm... coffee...

Mmmmmmm… coffee…

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