May 30, 2013 (Day 21) – Gin and White Rock
This cocktail originally appeared in Shake ‘Em Up! by Virginia Elliott & Phil D. Stong in 1932.
- 1.5 oz gin
- 1 tsp sugar
- White Rock seltzer water to top
Dissolve one teaspoon of sugar in the bottom of a tall glass. Add two a dashes of lemon. Fill the glass half full of chopped ice and add the White Rock. And, oh yes, some gin.