Happy Monday! Not only that, Happy Birthday to Cocktails, 365 executive editor Jenn. Well be celebrating with some low-key cocktails and a nice meal of grilled steaks.
While winding down, we figure it’s always a good time to indulge in a chilled coffee drink.
This is a little more complex, but if you take the time to do it right, it will most definitely be worth your time.
- 2 oz Van Gogh Dutch Caramel Vodka
- 1 oz cream liqueur
- 1 oz cold espresso
- .5 oz half and half
Combine ingredients in a highball glass filled with cubed ice. Stir well. Top with whipped cream if you fancy.
The word “decadent” comes to mind. It’s very heavy, and very smooth. The flavors along with the ice mix to make it seem almost like a milk shake, but not has thick.