March 20, 2012 (Day 357) — Helena
The Manhattan is a nice classic cocktail, and the Pendleton Manhattan (which appears on Pendelton’s site) looks equally good. However, we decided to play around with it and come up with our own.
We named the Helena. As in Montana.
We’re clever like that.
- 3 oz Pendleton Canadian Whisky
- 1 dash sweet vermouth
- 1 dash cynar
- 1 dash Angostura bitters
- Maraschino cherry for garnish
Combine ingredients except cherry in a cocktail shaker filled with ice. Shake well. Strain and then garnish.
Cheers!
— Mark
Leave a Reply