Irish Back

March 13, 2012 (Day 350) — Irish Back

The Pickle Back, which we’ve covered in these pages before, is considered a bit of an anomaly. It sounds horrible. But it’s really delicious.

It’s whiskey. It’s pickle juice.

It’s delicious.

We’re turning that into a cocktail.

• 2 oz Bushmills Irish Whiskey
• 2 oz dill pickle juice

Combine ingredients in a rocks glass. No ice. Serve it up, pussy.

Cheers!

— Mark