Irish Back


March 13, 2012 (Day 350) — Irish Back

The Pickle Back, which we’ve covered in these pages before, is considered a bit of an anomaly. It sounds horrible. But it’s really delicious.

It’s whiskey. It’s pickle juice.

It’s delicious.

We’re turning that into a cocktail.

  • 2 oz Bushmills Irish Whiskey
  • 2 oz dill pickle juice

Combine ingredients in a rocks glass. No ice. Serve it up, pussy.

Cheers!

— Mark

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