February 28, 2012 (Day 336) — Sunburnt Canadian
Sometimes simplicity is the necessity that leads to invention.
- 2 oz PAMA
- Ginger ale to top
- One large ice-cube
Place the large ice-cube in a champagne flute. Top with the PAMA and ginger ale. Serve.
Cheers!
— Mark
Cocktails, 365 
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