January 26, 2012 (Day 303) — Crafty Whisky Sour
The standard Whiskey Sour is one of the most drank cocktails in the world. It’s simple, and it has ingredients everyone can identify. Which means it’s boring to us. We’re interested in spicing it up a little bit.
- 2 oz Dickel Tennessee Whisky
- 1 oz sour mix
- 1 oz Italian Volcano Tangerine Juice
- Maraschino cherry for garnish
Combine the Dickel, juice and sour mix in a cocktail shaker. Shake well and then strain into a chilled rocks glass filled with crushed ice. Garnish with the maraschino cherry.