November 25, 2011 (Day 241) — Islay Ruby
You’re snowed under with leftovers. You’re trying your hardest to work through a turkey fog.
Or maybe you were a psychopath and got up early this morning to fist fight others in the eternal struggle towards CAPITALISM!
Either way.
This is something to help you send some of those mashed potatoes down.
Islay Ruby
- 2 oz Burnett’s Pineapple Vodka
- .5 oz grenadine
- Ginger ale
Combine the vodka and grenadine in a cocktail shaker filled with ice and shake well. Strain into a chilled cocktail glass and then top with the ginger ale. Serve.
Strong pomegranate flavor with that sweetness of the vodka bringing up the rear. Beautiful red color.
Cheers!
— Mark
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