Turning Leaf Cider

September 20, 2011 (Day 175) — Turning Leaf Cider

As the leaves start turning, so do our thoughts to the upcoming season. After some miserably hot days this summer, it will be nice to be a bit chilled. Get that same brisk fall air in your drink. So, it only seems fitting to honor the leaves as they start to change their colors.

Turning Leaf Cider

• 2 oz Korbel Brandy
• .5 oz Original Cinn Cinnamon Schnapps
• .5 oz Hiram Walker Caramel Apple Liqueur
• 1 dash apple cider

Combine all ingredients in a brandy snifter filled with cubed ice and stir well. Garnish with a dash of cinnamon powder over the top and serve.

You’ll like this if you like spiced apples, which we happen to. Very, very fall.

Cheers!

— Mark