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	<description>There&#039;s 365 days in a year, and a cocktail for each one.</description>
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		<title>Cocktails, 365 announces first-ever ‘Top Shelf Picks’ Award Winners</title>
		<link>http://cocktails365.net/2013/06/17/cocktails-365-announces-first-ever-top-shelf-picks-award-winners/</link>
		<comments>http://cocktails365.net/2013/06/17/cocktails-365-announces-first-ever-top-shelf-picks-award-winners/#comments</comments>
		<pubDate>Mon, 17 Jun 2013 20:47:19 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[365]]></category>
		<category><![CDATA[Award Winners]]></category>
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		<category><![CDATA[Breckenridge Bourbon Whiskey]]></category>
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		<category><![CDATA[Cocktail a Day]]></category>
		<category><![CDATA[daily cocktails]]></category>
		<category><![CDATA[Dickel No. 12 Tennessee Whiskey]]></category>
		<category><![CDATA[Hendrick's Gin]]></category>
		<category><![CDATA[Jack Rudy tonic]]></category>
		<category><![CDATA[Kraken Black Spiced Rum]]></category>
		<category><![CDATA[Laphroaig 10-Year Cask Strength]]></category>
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		<description><![CDATA[Cocktails, 365 – one of the Internets’ most popular “Regular Joe” cocktail blogs – is thrilled to announce the first-ever Top Shelf Picks. These have earned a permanent spot in the Cocktails, 365 test bar; and a guaranteed lifetime spot on the website. Bourbon – Breckenridge Bourbon Whiskey. Beautifully spicy and expertly crafted. This is [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7055&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>A Tonic Apart &#8211; Jack Rudy Cocktail Co&#8217;s Small Batch Tonic</title>
		<link>http://cocktails365.net/2013/06/17/a-tonic-apart-jack-rudy-cocktail-cos-small-batch-tonic/</link>
		<comments>http://cocktails365.net/2013/06/17/a-tonic-apart-jack-rudy-cocktail-cos-small-batch-tonic/#comments</comments>
		<pubDate>Mon, 17 Jun 2013 17:55:23 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[Cocktails]]></category>
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		<category><![CDATA[Daily Cocktail]]></category>
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		<category><![CDATA[Year Four]]></category>
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		<category><![CDATA[Jack Rudy]]></category>
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		<category><![CDATA[Jack Rudy Cocktail Co. tonic]]></category>
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		<category><![CDATA[tonic]]></category>
		<category><![CDATA[tonic water]]></category>

		<guid isPermaLink="false">http://cocktails365.net/?p=7046</guid>
		<description><![CDATA[Words such as &#8220;handcrafted&#8221; and &#8220;artesian&#8221; and &#8220;small batch&#8221; can often be chalked up to clever marketing tactics. After all, there&#8217;s often times a good chance that your &#8220;small batch&#8221; whiskey isn&#8217;t actually small batch. Several articles have even been done on the fact that a good number of &#8220;micro-distilleries&#8221; actually buy a product from [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7046&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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			<media:title type="html">Pictured: Journalism. </media:title>
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		<title>The Upper East Sider</title>
		<link>http://cocktails365.net/2013/05/30/the-upper-east-sider/</link>
		<comments>http://cocktails365.net/2013/05/30/the-upper-east-sider/#comments</comments>
		<pubDate>Thu, 30 May 2013 15:44:40 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
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		<description><![CDATA[Reblogged from boydrinksworld: After watching several Jamie Boudreaux videos on "molecular mixology," I found myself a bit torn.  The techniques are fantastic, but I am a purist.  The classics are my bread and butter.  I often reject cocktails that push the envelope too far afield from the simple majesty of the unadulterated classics.  That being [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7028&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Glen Garioch Competition</title>
		<link>http://cocktails365.net/2013/05/30/glen-garioch-competition/</link>
		<comments>http://cocktails365.net/2013/05/30/glen-garioch-competition/#comments</comments>
		<pubDate>Thu, 30 May 2013 15:43:51 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
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		<description><![CDATA[Reblogged from Summer Fruit Cup: Are you available from 19th-20th June? Do you like Scotch whisky? If answers to both questions are yes, then you might want to have a look at a competition being held on Facebook by Glen Garioch focused around “rare finds”. By answering a simple multiple-choice question on their Facebook page [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7026&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Sloeberry</title>
		<link>http://cocktails365.net/2013/05/24/sloeberry/</link>
		<comments>http://cocktails365.net/2013/05/24/sloeberry/#comments</comments>
		<pubDate>Fri, 24 May 2013 13:30:04 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[365]]></category>
		<category><![CDATA[Classic Cocktail]]></category>
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		<category><![CDATA[Spring Cocktails]]></category>
		<category><![CDATA[Summer Cocktails]]></category>
		<category><![CDATA[Year Four]]></category>
		<category><![CDATA[Angostura bitters]]></category>
		<category><![CDATA[bitters]]></category>
		<category><![CDATA[Cocktail a Day]]></category>
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		<category><![CDATA[Daily Cocktail]]></category>
		<category><![CDATA[Gin]]></category>
		<category><![CDATA[orange bitters]]></category>
		<category><![CDATA[sloe gin]]></category>
		<category><![CDATA[Sloeberry cocktail]]></category>
		<category><![CDATA[Sloeberry cocktail recipe]]></category>
		<category><![CDATA[Sloeberry recipe]]></category>

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		<description><![CDATA[May 24, 2013 (Day 15) &#8211; Sloeberry Not all classic cocktails are unnecessarily complex. Sometimes its as simple as modifying the base spirit by tinge. The Sloeberry takes the base of sloe gin and adjusts it with a few tiny dashes of bitters to modify the flavors. Sloeberry 1 oz sloe gin 1 dash Angostura [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7013&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<item>
		<title>Perfect Manhattan</title>
		<link>http://cocktails365.net/2013/05/23/perfect-manhattan-2/</link>
		<comments>http://cocktails365.net/2013/05/23/perfect-manhattan-2/#comments</comments>
		<pubDate>Thu, 23 May 2013 13:30:17 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[Classic Cocktail]]></category>
		<category><![CDATA[Cocktails]]></category>
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		<category><![CDATA[Daily Cocktail]]></category>
		<category><![CDATA[Fall Cocktails]]></category>
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		<category><![CDATA[dry vermouth]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[Manhattan cocktail]]></category>
		<category><![CDATA[Manhattan recipe]]></category>
		<category><![CDATA[Perfect Manhattan]]></category>
		<category><![CDATA[Perfect Manhattan cocktail]]></category>
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		<category><![CDATA[rye]]></category>
		<category><![CDATA[sweet vermouth]]></category>
		<category><![CDATA[vermouth]]></category>

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		<description><![CDATA[May 23, 2013 (Day 14) &#8211; Perfect Martini My first experience with the Perfect Manhattan, truthfully, comes from The Simpsons. More specifically the third season episode &#8220;Bar the Murderer&#8221; where Bart becomes a bartender for the mafia. They ask him for a Perfect Manhattan. Perfect Manhattan  2 oz rye 1 oz dry vermouth 1 oz sweet [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7038&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Racquet Club</title>
		<link>http://cocktails365.net/2013/05/22/racquet-club/</link>
		<comments>http://cocktails365.net/2013/05/22/racquet-club/#comments</comments>
		<pubDate>Wed, 22 May 2013 13:30:40 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[365]]></category>
		<category><![CDATA[Classic Cocktail]]></category>
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		<category><![CDATA[Spring Cocktails]]></category>
		<category><![CDATA[Summer Cocktails]]></category>
		<category><![CDATA[Year Four]]></category>
		<category><![CDATA[bitters]]></category>
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		<category><![CDATA[dry vermouth]]></category>
		<category><![CDATA[Gin]]></category>
		<category><![CDATA[gin cocktail]]></category>
		<category><![CDATA[gin cocktail recipe]]></category>
		<category><![CDATA[orange bitters]]></category>
		<category><![CDATA[Racquet Club]]></category>
		<category><![CDATA[Racquet Club cocktail]]></category>
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		<category><![CDATA[Racquet Club recipe]]></category>

		<guid isPermaLink="false">http://cocktails365.net/?p=7030</guid>
		<description><![CDATA[May 22, 2013 (Day 13) &#8211; Racquet Club There&#8217;s an honesty in classic cocktails. And when I say there&#8217;s an honesty, I mean there usually isn&#8217;t much complexity in the ingredient list. That, and they really, really freakin&#8217; liked their gin and bitters. Take, for instance, the Racquet Club. Racquet Club 2 oz Plymoth Gin [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7030&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Orange Blossom Cocktail</title>
		<link>http://cocktails365.net/2013/05/21/orange-blossom-cocktail/</link>
		<comments>http://cocktails365.net/2013/05/21/orange-blossom-cocktail/#comments</comments>
		<pubDate>Tue, 21 May 2013 13:30:11 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
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		<category><![CDATA[gin cocktail]]></category>
		<category><![CDATA[gin cocktail recipe]]></category>
		<category><![CDATA[grenadine]]></category>
		<category><![CDATA[Orange Blossom]]></category>
		<category><![CDATA[Orange Blossom Cocktail]]></category>
		<category><![CDATA[Orange Blossom Cocktail recipe]]></category>
		<category><![CDATA[orange juice]]></category>
		<category><![CDATA[orange juice cocktail]]></category>

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		<description><![CDATA[May 21, 2013 (Day 12) &#8211; Orange Blossom Cocktail Today is our lovely executive editor&#8217;s birthday! As such we figured we&#8217;d dig deep back into a 1932 tome for some classic gin cocktails, seeing as gin is her favorite libation. This one comes from the 1932 cocktail book Shake &#8216;Em Up. Orange Blossom Cocktail 1.5 [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7016&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Brain-Duster</title>
		<link>http://cocktails365.net/2013/05/20/brain-duster/</link>
		<comments>http://cocktails365.net/2013/05/20/brain-duster/#comments</comments>
		<pubDate>Mon, 20 May 2013 13:30:30 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[Classic Cocktail]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Cocktails 365]]></category>
		<category><![CDATA[Daily Cocktail]]></category>
		<category><![CDATA[Top Shelf Booze]]></category>
		<category><![CDATA[Year Four]]></category>
		<category><![CDATA[absinthe]]></category>
		<category><![CDATA[absinthe cocktail]]></category>
		<category><![CDATA[absinthe cocktail recipe]]></category>
		<category><![CDATA[Brain Duster]]></category>
		<category><![CDATA[Brain Duster Cocktail]]></category>
		<category><![CDATA[Brain Duster Recipe]]></category>
		<category><![CDATA[classic cocktail]]></category>
		<category><![CDATA[Cocktail a Day]]></category>
		<category><![CDATA[Cocktails365]]></category>
		<category><![CDATA[Jerry Thomas]]></category>
		<category><![CDATA[Professor Jerry Thomas]]></category>
		<category><![CDATA[The Bartender's Guide: How to Mix Drinks Or the Bon Vivant's Companion]]></category>

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		<description><![CDATA[May 20, 2013 (Day 11) &#8211; Brain-Duster We return to the Professor&#8217;s book for this beast of a cocktail that has what has to be considered probably the most accurate name in the history of cocktails. It&#8217;s called a Brain-Duster and it makes me think of the Pan Galactic Gargle Blaster. Its effects are similar to having [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7021&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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			<media:title type="html">Don&#039;t Panic</media:title>
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			<media:title type="html">Brain Duster</media:title>
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		<title>Savoy Hotel Rickey</title>
		<link>http://cocktails365.net/2013/05/19/savoy-hotel-rickey/</link>
		<comments>http://cocktails365.net/2013/05/19/savoy-hotel-rickey/#comments</comments>
		<pubDate>Sun, 19 May 2013 13:30:58 +0000</pubDate>
		<dc:creator>Cocktails, 365</dc:creator>
				<category><![CDATA[Classic Cocktail]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Cocktails 365]]></category>
		<category><![CDATA[Daily Cocktail]]></category>
		<category><![CDATA[Spring Cocktails]]></category>
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		<category><![CDATA[Year Four]]></category>
		<category><![CDATA[club soda]]></category>
		<category><![CDATA[Cocktail a Day]]></category>
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		<category><![CDATA[Gin]]></category>
		<category><![CDATA[gin cocktail]]></category>
		<category><![CDATA[gin cocktail recipe]]></category>
		<category><![CDATA[grenadine]]></category>
		<category><![CDATA[lime juice]]></category>
		<category><![CDATA[Savoy Hotel]]></category>
		<category><![CDATA[Savoy Hotel Ricke]]></category>
		<category><![CDATA[Savoy Hotel Rickey cocktail]]></category>
		<category><![CDATA[Savoy Hotel Rickey recipe]]></category>

		<guid isPermaLink="false">http://cocktails365.net/?p=7008</guid>
		<description><![CDATA[May 19, 2013 (Day 10) &#8211; Savoy Hotel Rickey This Sunday we head across the pond to build a Rickey created back in the late 1800s and named for the Savoy Hotel in London that started it all. Now, all honesty this doesn&#8217;t come from the massively famous Savoy Hotel Cocktail book. This is actually the [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cocktails365.net&#038;blog=11770720&#038;post=7008&#038;subd=cocktails365&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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			<media:title type="html">Source: Wikimedia Commons</media:title>
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