Bloody Harpoon


April 24, 2011 (Day 27) — Bloody Harpoon

Happy Easter, everyone!

It’s a family tradition that Easter means new books for everyone. My parents were voracious readers, and passed that along to my brothers and I. Now I’ve passed it along to my family. In honor of the day of books, let’s celebrate… oh… let’s say… Moby Dick.

Bloody Harpoon

  • 2 oz bourbon
  • .5 oz Triple Sec
  • .25 oz Roses lime juice
  • Dash of cranberry juice
  • Slice of lime for garnish

Combine the ingredients in a chilled rocks glass filled with crushed ice and stir well. Serve.

This is a brief little tipple so you can enjoy your evening with loved ones.

Well balanced with a bit of citrus and smooth bourbon base.

Cheers!

— Mark

About these ads

Comments

  1. Why oh Why didn’t I see this yesterday? We were at such a nice Easter brunch, a very nice location that we regularly frequent. I asked for the special drink they had prepared for Easter, and they had nothing. No Mimosas. No sparkly Easter cocktail. Now I will have your recipe so I won’t be left unprepared. : )

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: